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Hello! My name is Amy & I am the owner of Frosted Custom Cakes! I have always loved to bake since i was a small child. I started out cake decorating by making fun birthday cakes for my kids. With lots of practice (& lots of fails) it soon became an addiction. I was always looking for friends or family who needed a cake just to be able to practice the latest techniques. Pretty soon & I was getting requests for cake orders & Frosted Custom Cakes & Sweets was born. I love learning new techniques and creating new recipes. In 2017 I graduated with a degree in Pastry from The Park City Culinary Institute. Cake decorating & Pastry has become a passion of mine. I love being able to create something that is not only beautiful but is delicious! |
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Our Products Our cakes & desserts are baked from scratch using real & fresh products whenever available. I always use real butter in my recipes, and top quality ingredients to give the best possible flavor. All of my caked are frosted with Swiss Meringue Buttercream. It is a light & silky smooth meringue based buttercream that perfect for frosting & fillings for any dessert. |
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Giving Back
Some of the best part of my job is being able to give back. I am proud to work with 'a few different charities that bring smiles to others.
Some of the best part of my job is being able to give back. I am proud to work with 'a few different charities that bring smiles to others.
Yoda cake that was provided through Icing Smiles for a little boy turning 4 battling cancer.
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Birthday Cake 4 Free I've had the great opportunity of assisting in running this incredible charity, We are a nonprofit organizations that provides children & seniors cakes who would otherwise wouldn't be able to celebrate their birthday, We work with Women's Shelters, SLC Aging Services, Foster program. Icing Smiles Being a Sugar Angel for this organization has been a great experience. They are a non profit organization that provides celebration cakes to families that are affected by a critical illness of a child. |
Press & Awards
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I've had some amazing opportunities to compete & place in some prestigious cake competitions including: -Food Network CA- The Big Bake Champion -Disney+ Foodtastic Champion- -Sugar Artist of Utah-Board Member- -Featured In The Leonardo Museum- -Food Network-Santa's Baking Blizzard Sugar Competition- -RootsTech Cake competition with Buddy the Cake BossWinner- -Utah Sugar Artists of Utah Winner- -Fear Con Cake Wars Winner- -Home & Garden Cake Wars Winner- I have also been published in numerous magazines & websites as well as been featured as Cake Artist by Cake Craft USA, an International company. |
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